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(For Ages 18 & Up)

HANDS-ON. Take the mystery out of creating tasty, simple Italian grilling recipes. Increase your confidence as you get hands-on experience making:

Grilled Shrimp Spiedini over Spring Greens;
Bistecca alla Fiorentina;
Spinach with Garlic & Red Pepper Flakes;
Bay Leaf Potatoes;  and
Grilled  Peaches with Mascarpone.

INSTRUCTOR: CM Cooking School Staff

Participants should dress with safety in mind. Please wear completely closed flats and tie back long hair.

5/22/2019 6:30 PM - 9:00 PM
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