Central Market (HEB)

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(For Ages 18 & Up) 

HANDS-ON.  Join us for this Southwestern-themed steakhouse menu filled with inspired dishes. You'll chop, bake, roast and saute as you create:

Rick Bayless's Queso Fundido al Tequila;
Chipotle Corn Soup;
Grilled Skirt Steak with Poblano-Corn Sauce & Salsa;
Grilled Vegetables with Roasted-Chile Butter; and
Frozen Flan.

INSTRUCTOR: CM Cooking School Staff

7/27/2019 6:30 PM - 9:00 PM
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48 spot(s) left on waitlist.
Regular Registration Cost: $70.00 Qty Add To Waitlist
6/8/2019 12:00 AM - 7/27/2019 1:30 PM


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