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Classes Detail

(For Ages 18 & Up)

HANDS-ON. BASICSWith our guidance, you’ll create delicious side dishes to accompany your holiday meal.  Each recipe is designed to serve 4-6 .  Bring your own dishes to put your creations in or we’ll provide oven/refrigerator ready disposable containers.  At the end of class, you’ll have these side dishes ready to take home:

    Best Cranberry Chutney;
    Gouda Mashed Potatoes;
    Sausage, Fennel, & Cornbread Stuffing;
    Sweet Potato Casserole; and
    Creamed Spinach.

    INSTRUCTOR: CM Cooking School Staff

    Participants should dress with safety in mind. Please wear completely closed flats. Long hair should be pulled back.
11/27/2019 6:30 PM - 9:00 PM
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MAKE & TAKE: Thanksgiving Sides(DL11/27/2019)
48 spot(s) left on waitlist.
FULL PRICE Cost: $95.00 Qty Add To Waitlist
10/8/2019 12:00 AM - 11/27/2019 3:00 PM


 

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