Central Market (HEB)

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Classes Detail

(For Ages 18 & Up)

HANDS-ON.  The culinary world has turned it’s collective attention to the vibrant flavors of this South American nation. Learn to make these traditional, and tasty, dishes that showcase the influence of cultures and use of indigenous ingredients:

Classic Lima-style Ceviche;
Peruvian Shrimp Chowder;
Pollo en Aji Amarillo (Shredded Chicken in a Creamy Walnut-Chile Sauce);
Lomo Salteado (Stir-fried Beef Tenderloin); and
Suspiro Limeno (Lima-style Pudding).

INSTRUCTORS: CM Cooking School Staff

Participants should dress with safety in mind. Please wear completely closed shoes. Long hair should be pulled back and up.

7/9/2019 6:30 PM - 9:00 PM
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3 spot(s) available.
FULL PRICE Cost: $65.00 Qty Add To Cart
6/8/2019 12:00 AM - 7/9/2019 2:00 PM


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