Central Market (HEB)

Quick Search Bar
Go
 
 
 

 

Classes Detail

(For Ages 18 & Up)

HANDS-ON. BASICS.  Discover useful recipes, practice versatile techniques and get new ideas to help you make  meals featuring seafood  easy and enjoyable. Class includes a quick tour of the Central Market Seafood Counter for some tips on shopping for and buying fresh seafood.  

Roasted Whole Branzini with Shrimp Sauce;
Blue Crab Bisque;
Pan-fried New Orleans Spiced Cod with Homemade Tartar Sauce;
and for Dessert: Grapefruit Meringue Pie.  

 
INSTRUCTOR: Lee Elsesser, CM Seafood Expert
2/21/2019 6:30 PM - 9:00 PM
Fort Worth

Tell A Friend
DIVE IN: How to Cook Seafood(FTW2/21/2019)
8 spot(s) available.
Regular Registration Cost: $65.00 Qty Add To Cart
1/7/2019 12:00 AM - 2/21/2019 6:30 PM


 

Copyright © Central Market (HEB). All rights reserved.

SSL 03/2010
Trusted Commerce