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Classes Detail

(For Ages 16 & Up)

HANDS-ON.
  Dim sum is the Cantonese term for individual portions of food, usually served in a small steamerbasket or on a small plate. Delight your palate with these traditional recipes as you learn how to make:
 
Pork Egg Rolls;
Pan-fried Shrimp Dumplings;
Chicken Lettuce Wraps;
Chive, Ginger & Ground Pork Steamed Shumai (Dumplings); and 
Dan Dan Noodles
.

 

INSTRUCTOR: CM Cooking School Staff 

Participants should dress with safety in mind. Please wear completely closed flats and tie back long hair.

 

    
1/29/2019 6:30 PM - 9:00 PM
Plano

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DIM SUM(PL1/29/2019)
46 spot(s) left on waitlist.
FULL PRICE REGISTRATION Cost: $60.00 Qty Add To Waitlist
12/8/2018 12:00 AM - 1/28/2019 12:00 PM


 

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