Central Market (HEB)

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Classes Detail

(For Ages 18 & Up)

DEMONSTRATION. Take a culinary journey to the "City of Light" in this 1 1/2 hour class as you learn about these dishes, their ingredients and we show you how to make:

Salad of Butter Lettuce with Champagne Vinaigrette;
Seared Salmon over Wilted Chard with Citrus Buerre Blanc; and
Brandied Pear Galette. 

INSTRUCTOR: CM Cooking School Staff


2/28/2019 6:30 PM - 8:00 PM

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DEMO & DINE: Simply French (PL2/28/2019)
26 spot(s) available.
FULL PRICE REGISTRATION Cost: $35.00 Qty Add To Cart
1/1/2019 12:00 AM - 2/27/2019 12:00 PM


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