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(For Ages 18 & Up)

HANDS-ON. Join us as we prepare an updated steakhouse menu that celebrates fall. You will make: 

Pumpkin Bisque with Brandied Whipped Cream;
Grilled NY Strip with Red Wine Shallots & Crispy Mushrooms;
Creamed Swiss Chard Gratin; and
Apple, Cranberry & Walnut Cobbler.

INSTRUCTOR: CM Cooking School Staff

Participants should dress with safety in mind. Please wear completely closed flats and tie back long hair.


10/12/2019 6:30 PM - 9:00 PM
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COUPLES COOK: Fall Harvest Steakhouse(DL10/12/2019)FALL HARVEST STEAKHOUSE(DL10/12/2019)
1 spot(s) available.
FULL PRICE REGISTRATION Cost: $70.00 Qty Add To Waitlist
9/8/2019 12:00 AM - 10/12/2019 1:00 PM


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