Central Market (HEB)

Quick Search Bar
Go
 
 
 
Map
 

Address:
1425 E SOUTHLAKE BLVD
SOUTHLAKE TX 76092

Cooking School Phone:
(817) 310-5665

Other Cooking School Locations:

In Store Events:

View: Print
Loading...
Expand   September 2019  
SunMonTueWedThuFriSat
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
6:30 PM
FRESH ITALIAN PASTA
CM Cooking School Staff

Learn More

21
11:00 AM
A LONE STAR BRUNCH
CM Cooking School Staff

Learn More

5:30 PM
ITALIAN STEAKHOUSE
CM Cooking School Staff

Learn More

2223
24
6:30 PM
COUPLES COOK: Seafood Sampler
CM Cooking School Instructor

Learn More

25
26
6:30 PM
ITALIAN AMERICAN SUPPER
CM Cooking School Staff

Learn More

27
6:00 PM
THE FABULOUS FOODIE FETE
Guest Chef & CM Experts
Waitlist
Learn More

28
11:00 AM
CZECH KOLACHES
CM Cooking School Staff

Learn More

5:30 PM
A NIGHT UP IN FLAMES
CM Cooking School Staff

Learn More

29
30
6:30 PM
NEW ORLEANS CLASSICS
CM Cooking School Staff

Learn More

1
10% Discount off NOVEMBER 2019 Classes
12:00 AM
Description: Enjoy a 10% discount on most NOVEMBER 2019 classes when you register between OCTOBER 1 and OCTOBER 7, 2019.
Location: Southlake

2
3
6:00 PM
PRIVATE EVENT
CM Cooking School Staff
Closed
Learn More

4
6:30 PM
SHRIMP 4 WAYS
CM Cooking School Staff

Learn More

5
Events
9/20/2019:
6:30 PM
FRESH ITALIAN PASTA
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
9/21/2019:
11:00 AM
A LONE STAR BRUNCH
CM Cooking School Staff

Learn More

MapAdd to Outlook
5:30 PM
ITALIAN STEAKHOUSE
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
9/22/2019:
12:00 PM
CREATE AN AMAZING, AFFORDABLE TIERED CAKE FOR ANY CELEBRATION
CM Cooking School Staff
Waitlist
Learn More

MapAdd to Outlook
 
9/24/2019:
6:30 PM
COUPLES COOK: Seafood Sampler
CM Cooking School Instructor

Learn More

MapAdd to Outlook
 
9/26/2019:
6:30 PM
ITALIAN AMERICAN SUPPER
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
9/27/2019:
6:00 PM
THE FABULOUS FOODIE FETE
Guest Chef & CM Experts
Waitlist
Learn More

MapAdd to Outlook
 
9/28/2019:
11:00 AM
CZECH KOLACHES
CM Cooking School Staff

Learn More

MapAdd to Outlook
5:30 PM
A NIGHT UP IN FLAMES
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
9/30/2019:
6:30 PM
NEW ORLEANS CLASSICS
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/1/2019:
10% Discount off NOVEMBER 2019 Classes
12:00 AM
Description: Enjoy a 10% discount on most NOVEMBER 2019 classes when you register between OCTOBER 1 and OCTOBER 7, 2019.
Location: Southlake

MapAdd to Outlook
 
10/3/2019:
6:00 PM
PRIVATE EVENT
CM Cooking School Staff
Closed
Learn More

MapAdd to Outlook
 
10/4/2019:
6:30 PM
SHRIMP 4 WAYS
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/7/2019:
Last Day to Take Advantage of 10% Discount on most NOVEMBER 2019 classes
12:00 AM
Description: You have until 11:59 PM tonight to take advantage of our 10% discount on most NOVEMBER 2019 classes.
Location: Southlake

MapAdd to Outlook
6:30 PM
A FLORAL FALL CORNUCOPIA
CM Floral Mgr & Cooking School Staff

Learn More

MapAdd to Outlook
 
10/8/2019:
6:30 PM
TEXAS PARKS & WILDLIFE: International Accents Featuring Game
Representative, Texas Parks & Wildlife & CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/9/2019:
6:30 PM
PAIR LIKE A PRO WITH THE WINES OF TERRAZAS DE LOS ANDES
Shelby Elliot, Moet Hennessey Portfolio Specialist & CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/10/2019:
6:00 PM
PRIVATE EVENT
CM Cooking School Staff
Closed
Learn More

MapAdd to Outlook
 
10/11/2019:
6:30 PM
STEAK & LOBSTER DINNER
CM Cooking School Staff
Waitlist
Learn More

MapAdd to Outlook
 
10/12/2019:
10:00 AM
AUTUMN BREADS & ROLLS
CM Cooking School Staff

Learn More

MapAdd to Outlook
6:00 PM
PRIVATE EVENT
CM Cooking School Staff
Closed
Learn More

MapAdd to Outlook
 
10/13/2019:
11:00 AM
PARENT & CHILD: Pancakes, Waffles & The Dutch Baby
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/14/2019:
6:30 PM
MISE EN PLACE MONDAY: Weeknight Dinner
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/15/2019:
6:30 PM
A TASTE OF SZECHUAN
Seena Diu, CM Cooking School Instructor

Learn More

MapAdd to Outlook
 
10/16/2019:
6:30 PM
SURF 'N' TURF
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/17/2019:
6:30 PM
TEXAS GERMAN HERITAGE DINNER
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/18/2019:
6:30 PM
COUPLES COOK: Lobster Dinner
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/19/2019:
1:00 PM
A FALL-ISH AFTERNOON TEA
CM Cooking School Staff

Learn More

MapAdd to Outlook
5:30 PM
PUMPKIN IT UP!
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/21/2019:
6:30 PM
SHARPEN YOUR KNIFE SKILLS
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/22/2019:
6:30 PM
PARMIGIANO-REGGIANO 101
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/24/2019:
6:30 PM
A TUSCAN DINNER
CM Cooking School Instructor

Learn More

MapAdd to Outlook
 
10/25/2019:
6:30 PM
CELEBRATE THE SEASON, TEXAS-STYLE
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/26/2019:
5:30 PM
SUSHI 101
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/27/2019:
11:00 AM
CZECH KOLACHES
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/29/2019:
6:30 PM
COOK WITH CONFIDENCE: Italian-Style
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/30/2019:
6:30 PM
COUPLES COOK: Beef Wellington
CM Cooking School Staff

Learn More

MapAdd to Outlook
 
10/31/2019:
6:30 PM
SEAFOOD 101
CM Cooking School Staff

Learn More

MapAdd to Outlook


Programs for this location:

Classes Status
TEXAS PARKS & WILDLIFE: International Accents Featuring Game(SL10/8/2019)
(For Ages 18 & Up) HANDS-ON. Spend an evening learning to cook some of the best our great state has to offer. A representative from Texas Parks & Wildlife will be on hand to discuss game management, fishing, hunting and the great outdoors. You'll divide into teams & perfect your techniques as you create: Sweet & Sticky Roasted Quail with Za'atar & Pomegranate Moslasses on Flatbread; Chinese Crispy Duck Pancakes with Plum Sauce; and Venison & Pork Ragu Bolognese in a Pressure Cooker. $70
Available
A FALL FLORAL CORNUCOPIA(SL10/7/2019)
Available
A FALL-ISH AFTERNOON TEA(SL10/19/2019)
Available
A LONE STAR BRUNCH(SL9/21/2019)
(For Ages 13 & Up)HANDS-ON. Spend a little quality time in our kitchen, learning to make this seasonal Texas inspired brunch. Working in teams, you'll make: Bruleed Texas Peaches; Beef Tenderloin Benedict with Jalapeno Hollandaise; Cast Iron Pappas con Chorizo; and Pecan Sticky Buns $65
Available
A NIGHT UP IN FLAMES(SL9/28/2019)
(For Ages 18 & Up) HANDS-ON. Add some drama to your culinary repertoire. We'll review the basic techniques of sauteing and creating pan sauces, and then move on to the art of finishing a dish by lighting it on fire. You'll practice the proper and safe techniques used to flambe cheese, seafood, steaks & dessert. Besides having fun and picking up a new skill, you will enjoy tasting: Saganaki; Lobster Lisa in a Brandy Cream Sauce;Steak Diane with a Cognac Sauce; and Crepes Suzette. $70
Available
A TASTE OF SZECHUAN(SL10/15/2019)
Available
A TUSCAN DINNER(SL10/24/2019)
(For Ages 21 & Up) HANDS-ON. Spend the evening creating this delightful meal. The menu will be paired with wines from the region. Working side by side with our instructors in our Cooking School kitchen, you'll create: Bistecca Fiorenina (Tuscan-style T-Bone Steak); Spinach with Lemon & Olive Oil; Bay Leaf Potatoes; and Zuccotto (Tuscan Dome Cake). INSTRUCTOR: CM Cooking School Instructor $140 PER COUPLE
Available
AUTUMN BREADS & ROLLS(SL10/12/2019)
(For Ages 13 & Up)HANDS-ON. Thanksgiving is in sight, so it’s time to learn to make the perfect breads and rolls to serve with the grand feast. Roll up your sleeves, create the doughs, knead like a pro and then you’ll be able to fill your baskets with: Parmesan-Pull Aparts; Rye Walnut Rolls; Bacon, Gruyere & Scallion Muffins; Pumpkin Cranberry Bread; and Gingerbread $60
Available
CELEBRATE THE SEASON, TEXAS-STYLE(SL10/25/19)
CM Cooking School Staff (For Ages 21 & Up) HANDS-ON. Roasted Tomato with Texas Goat Cheese Bruschetta; Texas Pecan-Crusted Crab Cakes Over Spring Greens; Slow Roast Beef Tenderloin with Roasted Jalapeno Bearnaise & Chive Smashed Potatoes; Dark Chocolate Molten Cakes with Berries. Instructor: CM Cooking School Staff
Available
COOK WITH CONFIDENCE: Italian-Style(SL10/29/19)
Available
COUPLES COOK: Beef Wellington(SL10/30/19)
(For Ages 18 & Up) COUPLES COOK. HANDS-ON. Make a date to create an outstanding meal, British-style.Menu includes: Scottish Smoked Salmon on Tattie Scones (Griddled Potato Flatbread); Kohlrabi, Apple & Celery Salad with Capers & Tarragon; Beef Wellington (Fillet of Beef with Mushrooms in Pastry); Pan-Roasted Carrots, Potatoes & Brussels Sprouts; and Berry Fool. $150
Available
COUPLES COOK: Lobster Dinner(SL10/18/2019)
(For Ages 18 & Up)HANDS-ON. With its delicate and luscious flavor, lobster is one of life’s great luxuries – and an affordable one when you prepare it at home. With Valentines’s Day a couple of days away, you’ll want to learn to make these delectable recipes featured in this extravaganza: Risotto with Saffron & Lobster; Lobster Stuffed Beef Tenderloin with Béarnaise Sauce; Roasted Asparagus; and Chocolate Ganache Tarts. $150/couple
Available
COUPLES COOK: Seafood Sampler(SL9/24/2019)
(For Ages 18 & Up)HANDS-ON. Enjoy an evening with someone special, practice best techniques for preparing delicious seafood dishes, then sample: Beer Battered Shrimp; Steamed Clams with Chorizo; Seared Sea Scallops with Saffron Risotto; and Pistachio Crusted Trout. $140/couple
Available
CREATE AN AMAZING, AFFORDABLE TIERED CAKE FOR ANY CELEBRATION(SL9/22/2019)
Waitlisted
CZECH KOLACHES(SL10/27/2019)
(For Ages 13 & Up) HANDS-ON. Explore the tradition and taste of Texas Czech culture as you master the art of making delicious, pillowy kolache dough and a variety of fillings. Menu includes: Fruit-filled Kolaches; Cheese-filled Kolaches; Poppy Seed-filled Kolaches; and Sausage Kolaches.
Available
CZECH KOLACHES(SL9/28/2019)
(For Ages 13 & Up)HANDS-ON. Explore the tradition and taste of Texas Czech culture as you master the art of making delicious, pillowy kolache dough and a variety of fillings. Menu includes: Kolache Dough from Scratch; Fruit-filled Kolaches; Cheese-filled Kolaches; and Klobasnek (Kolache Dough filled with Sausage). $60
Available
FRESH ITALIAN PASTA(SL9/20/2019)
(For Ages 18 & UpHANDS-ON.BASICS. You’ll prepare Pasta Dough with Eggs; Pasta Dough with Spinach; Pasta Dough with Fresh Herbs. And then you’ll form Angel Hair; Fettucine; and Sheets of Pasta for Lasagna, Manicotti or Cannelloni. We’ll show you how to make: Pesto; Fresh Tomato Sauce; Garlic, Lemon & Cheese Sauce; & Three Cheese Filling $60
Available
THE FABULOUS FOODIE FETE(SL9/27/2019)
(For All Ages) STORE EVENT. We're celebrating 25 years as Texas' tastiest landmark and throwing a party! You're invited to join us for a fabulous foodie fete where you'll revisit some of your longtime favorites and preview delights to come that have been created by our chefs, bakers & a guest chef. As you make your way through the aisles, you'll enjoy over a dozen tasting stations See a full description of the evening and sampling stations by selecting the event on the calendar.
Waitlisted
ITALIAN AMERICAN SUPPER(SL9/26/2019)
(For Ages 18 & Up) HANDS-ON. Learn to make these classic Italian-American dishes as you work in teams to produce a family-style feast: Antipasta Platter; Italian Garden Salad; Garlic Bread; Shrimp Scampi with Linguini; Eggplant Parmigiana; and Classic Tiramisu.
Available
ITALIAN STEAKHOUSE(SL9/21/2019)
(For Ages 18 & Up)HANDS-ON. Enjoy the aroma of fresh rosemary and roasted garlic as you learn how to prepare these rustic Italian recipes for this unique steakhouse class: Cacio e Pepe (Creamy Pasta with Cheese & Pepper); Herbed Tuscan Grilled Steak; Creamy Pecorino Polenta; Seared Spinach with Garlic & Lemon; and Balsamic Soaked Strawberries with Mascarpone.$75
Available
MISE EN PLACE MONDAY: Weeknight Dinner(10/14/2019)
Available
NEW ORLEANS CLASSICS(SL9/30/2019)
For Ages 18 & Up) HANDS-ON. You'll make all of your favorite dishes from the Big Easy as our instructors assist you in creating: New Orleans-style Italian Salad; Chicken & Sausage Gumbo; BBQ Shrimp; Crawfish Etoufee; and Bananas Foster. INSTRUCTOR: CM Cooking School Staff
Available
PAIR LIKE A PRO WITH THE WINES OF TERRAZAS DE LOS ANDES(SL10/9/2019)
(For Ages 21 & Up)WINE TASTING. DEMONSTRATION.Elevate your entertaining with tips from Terrazas de los Andes. Learn how to put together a marvelous meal with the perfect pairings of Latin ingredients & high-elevation wines. Shrimp Ceviche/ Reserva Torrontes 2017; Grilled Snapper, Roasted Fennel & Grapefruit/Reserva Chardonnay 2018; Ribs, Harissa Butter & Grilled Lime/Reserva Malbec 2017; Herb-crusted Lamb, MintChimichurri/ Single Vineyard "Las Compuertas" Malbec 2015. $70
Available
PARENT & CHILD: Pancakes, Waffles & The Dutch Baby(SL10/13/2019)
(For One Child, Ages 5-17 and One Adult)PARENT & CHILD. HANDS-ON. You'll enjoy your time together creating these breakfast classics with a twist. With our guidance, you and your child will learn to make: Classic Pancakes with Chocolate Chips & Rainbow Sprinkles; Crispy Chicken Fingers & Potato-Chive Waffles; and Apple Dutch Baby Pancakes. $80
Available
PARMIGIANO-REGGIANO 101(SL10/22/2019)
(For Ages18 & Up) HANDS-ON. Sample the “King of Cheeses” in a variety of traditional Italian specialties as you learn about its history, production and uses. Menu includes: • Asparagus, Parma Style; • Pasta Carbonara; • Pork Cutlets with Parmigiano-Reggiano Cream Sauce; and • Poached Pears with Parmesan Cheese & Honey. INSTRUCTOR: CM Cooking School Staff $65
Available
PRIVATE EVENT(SL10/10/2019)
Closed
PRIVATE EVENT(SL10/12/2019)
Closed
PRIVATE EVENT(SL10/3/2019)
Closed
PUMPKIN IT UP!(SL10/19/2019)
Available
SEAFOOD 101(SL10/31/2019)
(For Ages 18 & Up)HANDS-ON. Take a tour of our seafood market, learn how to select fresh fish and then back to the Cooking School where you'll steam, roast, grill and sauté the catch of the day. $60
Available
SHARPEN YOUR KNIFE SKILLS(SL10/21/2019)
(For Ages 18 & Up)HANDS-ON. BASICS. Learn the characteristics of a well-made knife, how to care for your equipment and how to position your hands to chop like a pro. After learning to slice, dice, peel and julienne, the results of your hard work become lunch. You can use one of our knives or bring your own Chef's knife for use in class. $60
Available
SHRIMP 4 WAYS(SL10/4/2019)
Available
STEAK & LOBSTER DINNER(SL10/11/2019)
Waitlisted
SURF 'N' TURF(SL10/16/2019)
(For Ages 18 & Up) HANDS-ON. Practice the techniques needed to make this luxurious meal that includes everyone's favorites:Goat Cheese Salad with Pancetta, Dried Cherry & Port Dressing; Steak with Bearnaise Sauce; Butter Roasted Lobster Tails; Pan-roasted Asparagus with Mushrooms & Herbs; and Chocolate Souffle Tarts. $70
Available
SUSHI 101(SL10/26/2019)
(For Ages 16 & Up) HANDS-ON. BASICS. Pick up tips on how to make the perfect sushi rice; learn a little about the essential ingredients; and then rock out, learning to roll your own. Menu includes: Vegetable Hand Roll; Cucumber Roll; California Roll; Spicy Tuna Roll; and Seafood Nigiri. $65 Per Person
Available
TEXAS GERMAN HERITAGE DINNER(SL10/17/2019)
(For Ages 18 & Up) HANDS-ON. Join us as we explore some German influences on Texas food. You'll learn a little about and create: German Potato Salad; Chicken Fried Schnitzel with Black Pepper Shiner Bock Gravy; Braised Red Cabbage with Apples; and German Apple Cake with Vanilla Ice Cream. INSTRUCTOR: CM Cooking School Staff $65
Available
 

Copyright © Central Market (HEB). All rights reserved.

Trusted Commerce